griffin
Active member
jmegillon149 said:If you wouldn't sit around and scarf m&m's and beef jerky in your work cubicle, why do it on the trail...
The idea of bringing candy bars hiking is as crazy to me as wearing jeans and a leather jacket on the trail. Sure plenty of people do it - but why?
Because toblerone tastes better at higher elevations
Kidding aside, let me turn the other question around: why would I eat the same food on the trail that I do in my cubicle when I"m putting very different demands on my body? I'm burning more calories, far more quickly. I'm depleting minerals faster.
I want to keep my momentum going so I don't have the time to assemble and eat the same kinds of food. Not to mention that some foods I normally love become totally unappealing when I'm doing something physically taxing (and vice versa - I love beef jerky on the trail, but back home I have no interest in it. Same with hard-boiled eggs).
Not advocating an all-snickers bar hiking diet, but what I pack for lunch on the trail looks very different from what I pack for lunch at the office.